Hungarian Cooking Class - Evening Program Cooking classes

Do you like cooking and would you like to discover Hungary through gastronomy? On my cooking courses from the beginning to the end we prepare a 3-course menu including the most famous Hungarian soup, main course and dessert. It’s a 4-hour long program with a lot of exciting details and stories about Hungarian culture, customs and everyday life. When the dishes are ready, we eat together in my own dining room and you can enjoy the result of your efforts. While you are in Budapest, come, cook together and enjoy this unique atmosphere in my private place. My hands-on cooking class gives you a memorable experience. It includes: - all the ingredients, kitchen pots and equipment, - the recipes of the dishes, which you can take home, - my help and guidance, - small group, - you can learn how to prepare the dishes and at the same time you can get an insight into the life of a Hungarian people, - 4-hour cooking program with interesting information and stories about Hungarian culture, customs, - 3-course Hungarian menu (soup, main course and dessert), - you can taste the typical Hungarian bites as well, - drinks: Hungarian pálinka (fruit brandy), 1 bottle of Hungarian wine, soft drinks and coffee - FREE TAXI (I will pick you up in front of your accommodation and take you back there). You can choose from the following menus: Menu A: Soup: Sour Cherry Soup, Main course: Chicken Paprikas with small dumplings, Dessert: Hungarian pancake with sweet cottage cheese cream and homemade jams. Menu B: Soup: Fish soup with local fish, Main course: Beef stew with small dumplings (beef, flour, egg), Dessert: Hungarian apple pie (flour, egg, dairy product, sugar), Menu C: Soup: Traditional Goulash Soup (beef meat), Main course: Savoury pancake Hortobagy style (chicken), Dessert: Gerbeaud layer cake (flour, egg, dairy product, yeast, walnuts, chocolate, sugar) Menu D: Soup: Chicken ragout soup with tarragon (dairy product, chicken), Main course: Stuffed peppers with tomato sauce (pork meat, egg,), Dessert: Strudel with 2 different fillings (sweet cottage cheese and sweet cabbage) Menu E: Soup: Creamy potato soup with smoked sausage (pork meat, dairy product), Main course: Stuffed cabbage (pork meat, egg) Dessert: Poppy-seed bread dumplings with vanilla custard (flour, sugar, egg, dairy product). Please, inform me, - which menu you prefer, - if you are allergic to something, for example. gluten, milk, milk-sugar, nut, egg.... - the address of your accommodation. Thanks. We hope to meet soon in our kitchen! Marti from Budapest


Precio de el evento

  • Hungarian Cooking Class - Evening Program


Opiniones (2)

  • Yehuda2019-04-15
    Matti was really kind , the directions to her place were detailed but missed the apartment no. The food was average apart from desert that was great! The rest could do with some more seasonings 3.3
  • Elizabeth2019-04-14
    Our meal with Marti was excellent all-around. She is a wonderful hostess - very thoughtful and courteous. The food was amazing - she used a lot of personal recipes and inspiration and used a lot of homemade and fresh ingredients. 5

Horario de evento

  • De 16:00 a 20:00

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Evento de Marti

I am a professional cook and a really culinary fanatic. I love cooking, baking and catering. A long time ago I learnt to cook from my mother, then I have attended several cooking courses but I only cooked and baked for my friends at home. Then I started the professional cook school and passed the exam. I learnt and worked a lot, it was hard work, but I enjoyed every moment of it. (Okay, there were some days in summer when the temperature was more than 40 degrees Celsius in the restaurant’s kitchen and I felt it was crazy). During my practice time I worked in SOFITEL Budapest Chain Bridge Hotel and ARANY KAVIAR Russian fine-dining restaurant. I met a lot of fantastic chefs and teachers who helped my development. I use this knowledge in my own kitchen. I organize different culinary programs in Budapest (private dining, cooking course, market tour with cooking, wine tasting). I prepare Hungarian and Jewish dishes. I would like to welcome you to my flat for a real Hungarian private program. Come and join my unique experience for a few hours in Budapest. Our goal is a memorable moment and experience for my guests.

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