Wine Pairing Dinner in Barcelona´s Gothic Quarter Dinner

We offer a food and wine pairing dinner in the heart of the Gothic Quarter. At Casa Adret, our 15th-century palace-house, you will enjoy a spectacular space that combines the best of the world of gastronomy with enology and wine culture. We propose an enogastronomic experience where the good vibes will multiply, where each corner, detail and service will reflect the personality and philosophy of our culinary project. Let yourself be seduced by the diversity of Jewish cuisine and enjoy the incomparable setting of Casa Adret. Casa Adret, our stage: a 15th-century palace-house with patio. Lovely atmosphere, old walls, high ceilings, roof terrace. Casa Adret is located in what was once the heart of the Jewish quarter, entering its walls is a shortcut to History. Let yourself be seduced by the magic of our gastronomic proposals. According to seasonal products, the inspiration of our chefs takes shape in different and unique dishes cooked at the moment to delight you with the best products of our land. Our tradition through the marriage of wine and the ancient gastronomy of our ancestors, presented wine as a perfect ally of this harmony. Our food: Jewish Culinary Festival. When East meets the West. We propose a journey of flavors through the cuisine of ours mothers and Jewish grandmothers: their secrets, stories, textures, parties, etc ... We are inspired by the way how ours mothers and grandmothers served us food: in abundance and with love. In this menu we will surprise you with different flavors of our different origins. Everything is put on the table to build the perfect mix. * We cook for anyone, so the menu can be adapted to intolerances,allergies, food preferences, such as vegetarians or vegans. * Our food is not certified Kosher but on demand it can be. We have a wide variety of dishes, so we have decided to make different combinations every night. This is just a sample menu: Selection of assorted appetizers Pickled vegetables In our grandmother´s house there were always big jars of pickles. So many colours and a unique flavour. It was wonderful to see and to eat. We want to share this with you. Entrées Sometimes a cold soup in summer or a worm one in winter. Seasonal saldas using our characteristic herbs. Dipping sauces or purées What is a jewish table if we don´t have any dipping sauces or purées to have a festival in our plates? We will offer you different styles from our special hummus, beats with yogurt or bazerjan. Our iconic dishes Our iconic dishes are the ones that as soon as they touch the table fly away, the ones that in family dinners were object of fight between siblings. Things that you can eat like potato chips. Dishes like kubbe, turnovers, knishes, or lajmayin. Pita bread ,Main course The big star of the night. Channeling our grandmothers we come with amazing fusion of flavors. Just to mention some, we hav brisket with middle eastern spices, lamb chops with stuffed grape leaves, chicken with fruit or majadra. ,Dessert It always changes and it always brings joy. One of our favorite is baklava in so many ways it can be served.


Precio de el evento

  • Wine Pairing Dinner in Barcelona´s Gothic Quarter


Opiniones (2)

  • Francesc2019-04-06
    Back to roots 😍 Experiencia extraordinaria de cultura y sabores!! @toldotbarcelona Un tour en las calles del gótico de Barcelona descubriendo el antiguo barrio judío 🧐 y luego una cena en una antigua casa del siglo XIV restaurada, con comida espectacular de raíces y sabores que recuerdan a casa 🏠 recomendadísimo ❤️ 5
  • andrea2019-04-01
    Increible! Recomendable 100% Comida y vistas inmejorables! 5

Horario de evento

  • De 20:30 a 23:30

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Evento de Monica & Eva

And then they were two. Monica and Eva. We are Toldot Barcelona. We come from very different backgrounds,different corners of the globe, but our journey has intertwined through food. Toldot means chronicle in Hebrew, and what we wish to do is bring food, histories and heritage, different chronicles, to the table. Monica, from Mexico City, was raised in a Syrian Jewish family. Eva, from Melbourne Australia, Askenazi Polish heritage and Irish roots. Food has always been part our lives. Coincidentally, the oldest and greatest moments of our lives have been in the kitchen or around a food table. Maybe this is why we like each other so much. Toldot Barcelona is a common project where we wish to explore and promote Jewish culture and heritage through food. The Jewish culinary legacy is so vast and diverse, and the question hovers, ‘What is Jewish Food’? With the three of us, we cover a great part, from Middle East, to Easter Europe, from Ashkenazi to Sepharadic (think: peirogi meets kippe). It´s a richness that is intertwined not only with the places where we are born, the families that we came from, but also this incredible culture we now call home. The experience we offer is not only culinary, but historic- the space where we are located is the oldest inhabited house in the city. Casa Adret stands in what was once the heart of Jewish Quarter. This significant location is highlighted through stunning design, its architects carefully crafted a structure that has become a symbol of the new face of the old Call. Entering it’s walls is a shortcut to the Middle Ages, an opportunity so rare and special, even for locals. So, basically what we love to do is cook, eat, feed mouths, meet people, listen to their stories and share ours. We believe that worlds can come closer by eating at the same table and sharing flavors. We hope we can share this exceptional experience with you, and to be taken to another world.

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