Authentic, Italian dinner with a Milanese chef Dinner

Tel Aviv-Yafo
Join Nadia from Milan for a vegan twist on traditional Italian food. Everything served at dinner is completely homemade, even the bread and butter! • Traditional, innovative 6-course Italian dinner with wine • Red wine and cocktails are included • Communal dining for 8 to 14 people • Nadia has over 19 rave reviews on TripAdvisor! About your host, Nadia: "Born and raised in Italy, I've lived in Milan, Paris, and Tel Aviv. I am a university researcher by day and a food researcher by night - I love trying new recipes and finding that one special ingredient that can turn any dish into a moment of perfect pleasure!" APERITIVO Frozen Bellini The most famous of Italian cocktails, served in the most unexpected way. Let's toast to a wonderful evening together! ,Aperitivo goes on North vs. South I grew up in Milan, and there is something we do with Pizza in Milan that the rest of Italy doesn't really agree on... Come taste for yourself my crispy, fresh-out-of-the-oven pizza "Spontini" style... I'll tell you the story behind it while you take a bite of the fluffiest of doughs ,Primo Primo Vellutata di cavolfiore e topinambour The yummiest and silkiest of creams. Nothing like a regular soup. Believe me! ,secondo primo Crespelle ripiene di ricotta e spinaci con pomodorini gratinati Home-made crespelle filled with almond ricotta and sauteed spinach, in a creamy bechamelle sauce with a topping of Sicilian grated tomatoes. ,Secondo Polenta al formaggio su crema di castagne e burro al tartufo Grated home-made cheese polenta, served on a cream of chestnuts and topped by a sphere of home-made truffle butter. ,Insalata Sicilian fennel salad on a bed of cashew cheese Before hitting dessert, let's refresh our palates with this exquisite Sicilian recipe: thin fennel sliced in an orange-and-mustard vinaigrette, served on a creamy home-made cashew cheese bed. ,desserts Crema al caffe' e biscotti fatti in casa By the time you all get your creamy dessert, freshly-baked cookies will be coming out of the oven. And of course, it's all about coffee at the end of the meal!


Precio de el evento

  • Authentic, Italian dinner with a Milanese chef


Opiniones (2)

  • Avi2019-07-11
    it's was an extraordinary experience! Warm hospitality from Nadia and Shikma. Very good food, very fun night! 5
  • Ronie2019-07-03
    We had an amazing time. Nadia's food was really special, probably the best vegan food we had and the atmosphere was excellent. Wish I could have this gorgeous meal again and again! Thank you Nadia! 5

Horario de evento

  • De 20:00 a 23:00

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Evento de Nadia

Born and raised in Italy, I have lived (and learned to cook) in Milan, Paris (where I lived for six years), and Tel Aviv (where I moved to in 2008). I am a university researcher during the day, and a food researcher at night - I love trying new recipes and finding that one special ingredient that can turn any dish into a moment of perfect pleasure! I've always loved using my hands to create things that can make people happy: drawing, sculpture, close-up magic (yes, really) and cooking are just some of my passions. I also love books, movies, theater, trips and cuddling with my dog. And because I wish everybody on this planet to be able to cuddle with their loved ones, I have chosen not to make anyone my food... Thus turning vegan, gourmet cooking into my greatest and happiest pleasure. I promise you'll love every bit and every bite of the Italian food journey I'll cook for you!

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