SEASONAL PRODUCE-BASED CUISINE
A relaxed atmosphere with a elaborated meal with the sole purpose of enjoying a great dinner in the best company in a great environment in the city center.
Varied assortment of croquettes
Selection of Spanish cheese
Chesses from different provinces from Spain.
Anchovies in vinegar
Marinated anchovies in vinegar served with olive oil and parsley.
Cod in my own green sauce
Oven cod in a green pepper, onion and white wine sauce.
Chocolate coulant with liquid chocolate inside.
Colonel sorbet, cava and lemon sorbet
Being passionate about cuisine made a foodie giving me the feeling that I could put my food knowledge to great use. If you're a foodie at heart I am sure you will enjoy a lot sharing the evening with me.
Lenguajes que hablan:
Disfruta de las ciudades experimentando con actividades y enriquece tu vida.